• Eggs on Toast $10

    2 Eggs your way on buttered house made Rye bread (scrambled, poached, fried)

  • House Baked Rye Toast $6

    w/ house berry jam, Vegemite, local honey, Crunchy Peanut Butter

  • Spanish Omelette w/herb Cheddar cream sauce $18

    sautéed mushroom, onion, chorizo, capsicum, olives smothered in a creamy herb cheddar sauce or:

  • Build your own Omelette $16

    Any or all of the following: Onion, Fetta, Baby Spinach, Cherry Tomatoes, Bacon, Mushrooms, Tasty Cheese, Ham.

  • The Byabarra Big Breakfast $23

    House made Rye, eggs your way, mushroom & cherry tomato fry up, hash brown, bacon, sausage.

  • Italian Egg in a cloud $16

    2 Egg yolks dropped on a nest of whipped Italian seasoned egg whites (parmesan cheese ) amazingly light with avocado smeared house baked rye bread

  • Vegetarian Crepe $16

    A light crepe filled with fetta, baby spinach, mushrooms, Cherry tomatoes and red onion.

  • Eggs Benedict $16

    2 poached eggs on house made Rye bread Toast with hollandaise sauce and finely chopped chives

  • Pancakes $16

    Blueberry Pancakes
    with honeycomb and bacon butter, maple syrup drizzle
    Banana Pancakes
    caramelised banana, crispy maple bacon, maple syrup topped with vanilla ice-cream.
    Mixed Berry Pancakes
    with Vanilla ice-cream and maple syrup.


  • Bacon $5
  • Hash brown $4
  • Sausage $4
  • Smoked Salmon $5
  • Chorizo $4
  • Mushrooms $4
  • Pan fried Tomato $3

Something Light

From the Sea


  • Crispy Pork Belly Salad $30

    Signature crispy pork belly, On a green leaf Salad with grilled pear, apple, and toasted walnuts with a summer dipping sauce.

  • Greek Medley $31

    A combination of char-grilled Lamb, prawns, and chicken skewers on a crisp Greek salad with Tzatziki dip on the side

  • Veal Scaloppini in a creamy mushroom sauce $32

    Tender pan-fried veal in a creamy white wine and mushroom sauce served with roasted garlic potato mash and seasonal Veggies.

  • Chicken Parmigiana $29

    Topped with bolognas sauce chips, and salad.

  • Chicken Schnitzel $27

    With chips and salad

  • Vegan Schnitzel V $27

    With chips and salad

  • Steak GF $38

    Steak of the day with chips
    With a choice of sauces
    Green Pepper
    Black Garlic butter
    Creamy Mushroom
    Diane Sauce

  • Surf and Turf $45

    Add a salad - 6$

  • Veal Milanese $30

    Crisp crust of Panko crumb, lemon, parmesan and herbs, served with a summer salad.

  • Lamb Rack $35

    Served medium Rare with a red wine Jus, roast potatoes and seasonal vegies.

  • Char Grilled Vietnamese chicken Thighs $28

    Char grilled marinated chicken thighs served on an Asian inspired summer salad


  • Caesar Salad $21

    Cos lettuce crispy bacon house made croutons Parmesan cheese hardboiled egg, anchovies Caesar dressing
    Add Charr Grilled Chicken - $27
    Or Prawns - $28

  • Greek Salad $21

    Traditional green leaf salad with feta olives Cucumber and red onion
    Add Charr Grilled Chicken - $27
    Or Prawns - $28

  • Radicchio Apple, Walnut Salad $21

    We add sliced preserved Lemon, finely sliced Fennel fresh mint with a Light mustard vinaigrette dressing.
    Add Charr Grilled Chicken - $27
    Or Prawns - $28


  • Ham and Pineapple $19

    With Napoli sauce smoked ham, pineapple.

  • Margarita (V) $19

    Napoli base with Buffalo Mozzarella cherry tomatoes and fresh basil.

  • Roasted Pumpkin (V) $24

    Napoli base, baby spinach mozzarella roasted garlic pumpkin, mushrooms.

  • The Spaniard $22

    Napoli base, mozzarella w/chorizo, jalapenos, red peppers, Spanish onion, olives, anchovies

  • The Byabarra Supreme $25

    Napoli base, mozzarella ham, Spanish onion, olives, chorizo, roasted capsicum, pineapple, mushrooms, anchovies, cherry tomatoes.

  • Vegetarian Pizza $21

    Napoli base with a range of seasonal vegies.

  • Avocado and Prawn $24

    Napoli base mozzarella with avocado prawns and a garlic oil drizzle.

  • Chicken Pumpkin, feta and Pesto $24

    Chicken breast, pumpkin, capsicum, feta, on a basil pesto base with parmesan cheese

(Gluten Free bases available, dairy free cheese)


  • Amatriciana $24

    House made Fettuccini pasta, garlic blistered tomatoes, chilli, with sweet basil, topped with grilled pancetta and parmesan cheese.

  • Carbonara $24

    House made Fettuccini with bacon, mushroom, white wine, garlic, and cream. Try a bit of chilli for a spicy finish.

  • Smoked Salmon Fettuccini $27

    Smoked Salmon semi dried tomatoes, capers, chives, parsley, extra virgin olive oil, topped with shaved parmesan cheese.

  • Marinara $28

    House made fettuccine with a traditional seafood mix with a light garlic and cream sauce.

  • Prawns with a Puttanesca sauce $25

    House made fettuccini and pesto with prawns’ garlic and a hint of chilli.


  • Chicken Nuggets and Chips $12
  • Spaghetti Bolognese $12
  • Fish and Chips $12
  • Bowl of Chips $8
  • House made Sausage Roll With Chips and Salad $12

4th of September bookings is only available via phone*
Same day bookings available by phone 02 6587 1167

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